BHANTI BHOJANAM

We Are Coming

To All Your

Places

MANNEM NAVAKANTH

Founder of “Bhanti Bhojanam”

MANNEM NAVAKANTH the Founder of “Bhanti Bhojanam” is a Hospitality Professional with 17 years of Experience. Started his Career as a Bellboy after Graduating from Hotel Management and Worked in Several Star Hotels. Then Became a Consultant in the Hospitality Industry, Planning and Setting up new Restaurants According to Clients’ needs, and as an Entrepreneur Managed Hotel Management Colleges, Restaurants, Banquets, Pubs and Bars of Own “Bhanti Bhojanam” a Unique Wedding Cuisine for the first in INDIA Expanding in all Places.

OUR CUISINE

The Food at Bhanti Bhojanam is Prepared from the Finest Local Ingredients to Ensure a Tasty Experience. Carefully Crafted by a Team of Chefs to offer the Best of South Indian Delicacies, Our Menu Includes all Delicacies fromTelangana and Andhra Pradesh under One Roof. We use only the Freshest Vegetables, Traditional Spices and Old School Cooking Methods. We Nurture the Authentic Flavours of South India and Preserve the Essence of the land. Our Motto is “Good Food and Good Service”, Which we Believe is the Basic Recipe for Success.

MISSION & VISION:

At Bhanti Bhojanam, We Create Good Memories By Serving Old,Original Deep-Dishes of Wedding Cuisine Using a Recipe that has been Passed Down over Generations. Our Restaurant Provides an Authentic Dining Experience that is Unique to the Area.

WHAT WE DO:

We Recruit and Train Professional Chefs and Staff Handle all Digital Promotions on Facebook, Instagram, and Bloggers We Supply Specially made Masalas and the Finest Ingredients for all Dishes to Make Much More Special We Arrange all the Vendor Support for the Restaurant Theme and Kitchen Setup. Location Analysis and the Competitor’s Research for the Finalized Location. Join the Bhanti Bhojanam Family Partner with One of the Top-Growing Theme-Based Restaurant Chains in India and Transform the Landscape of the Food Industry. Franchise Models Offered by Bhanti Bhojanam There’s Something in Store for Every Restaurateur and Entrepreneur who Partners with us. Our Lucrative and Flexible Franchise Models are Relatively Simple and Equally Rewarding.

Franchise

FOCO

According to the By Laws of this Model, only a Fixed Amount is to be Paid by the Investors to the Brand. In this Model of Operations, the Franchise will be Owned by Partner. However; Bhanti Bhojanam will Handle the Operations with Regular Reporting on the Performance of the Business.

FOFO

Typically, in a FOFO model, the Company Rents out the Name to the Franchise, in this Case, “Bhanti Bhojanam”, for a Non-Refundable the Amount and for a Pre-agreed Period. The Biggest Upside of Opting for this Model for Operations is that you’ll be the Owner of the Process and Operations. However, you’ll be Required to Pay a Percentage Share of the Revenue to Banti Bhojanam

MINIMUM

2500 (Sq.ft) Carpet Area required

ESTIMATED

Investment 20Lakhs )

ESTIMATED

ROI 50%

ESTIMATED

Payback 11 Months

CONTACT

7799944673

ADRESS

#2-13-21 Arun Prakash Arcade, Main Road Kharkhana opp. Traffic PS

Scroll to Top